Two years ago friend sheet-mulched her very hard, dry dirt yard using cardboard and newspaper topped with very large chunk free wood chips. Last year into this were planted a scattering of California native plants. Most of them have thrived, even surviving a frost and many 100F + days. These have been minimally watered. This week in March, after very low seasonal rainfall, we set off to plant more natives. What we found under the mulch was amazing. That light brown dirt was now moist, worm-filled soil. Under what was left of the cardboard were beautiful fungal hyphae breaking down the under layer of bark chunks into a fine surface compost. The shovel slide through the newspaper and into the ground making for very easy digging. The soil smelled good and felt alive.
Then we wanted to enlarge the planting area past the mulched area, and it was as if we were digging on another property. The shovel barely entered the dirt, and then hit hardpan within an inch of the surface. We had to chop and scrape holes to plant in. Once we did, we heavily sheet mulched around the plants.
Both of these areas, separated by a foot, have had the same rainfall and temperatures, but the mere existence of a thick layer of sheet mulch caused moisture and coolness to be retained, caused protection from hard rain, frost, high heat and dryness, compaction and wind. Just this easy combination of waste materials – wood chips and cardboard – made an incredible change in the soil structure and water retention.
Last summer when the outside temperature was in the 90’s we dug into a pile of bark chips. On the top the wood was almost hot. Three inches down, it was cool and moist even though it hadn’t rained for months. A difference of night and day. This summer I’ll obtain a compost thermometer and take readings.
Leaving the soil bare is like going out in all weather unclothed. Your skin will burn and you’ll become dehydrated in summer; you’ll freeze and also become dehydrated in the cold. In heavy rain and hail you will try to protect yourself by becoming as small a target as possible. Although the soil isn’t cowering, it is being pounded down and de-oxygenated under the onslaught of weather. With no air in the topsoil water runs off rather than sinks in. Soil bakes and there is no microbial life in the desert of the uncovered topsoil. The soil freezes and frosts, and microbes are killed; the moisture in the soil evaporating with the coming of spring. All of this damage is preventable by the application of several layers of mulch, or sheet mulch. You wouldn’t think of being outside for a long time in harsh weather without clothing, so protect your soil the way nature intends, with a carpet of organic matter.
The cardboard had gone on top of weeds. No additives were used in planting, such as gypsum, fertilizer or compost. Watering is done on an as-needed basis with a hose. I am always thrilled and awe-struck when, over and over again, I see proof of what simple soil conservation efforts have on soil building.
California poppies seeds had been planted in the planting holes the year before, and their seeds have rooted in the bark mulch. Their roots will hold the mulch together and also help change it into soil, as poppies are colonizers helping repair disturbed soil. For the price of a packet of seeds, our friend now has the beginnings of a wildflower meadow filling out the spaces between native flowering plants.
Good soil begins the food chain, beginning from what science can so far tell from microscopic mycrobes and ending in this property at least perhaps at the nesting red tailed hawk in the nearest tree, or perhaps the largest local predator, the coyote. Meanwhile the butterflies and other native insects, and all the song birds, will be on display for our friend’s enjoyment.
The sheet mulching will continue on over the slope, and as we plant we mix in pieces of old wood, we plant in shallow depressions in the ground to capture moisture and coolness, we dig a small fishscale swale above the plant to capture flowing water, and we sheet mulch heavily. It will be fascinating to keep checking that poor dirt as it regains microbial and fungal life simply through the protection of sheet mulch.
Take on one project this year that will help improve the earth. Just one. If you can manage more, fantastic. However make sure that you are fully mindful of all aspects of your project so that is it done as well as it can be.
For instance, decide to use greywater. If you can physically and legally connect your household non-toilet water pipes to a water composting system and use it to irrigate plants, then do so. If piping is impossible, then hand-carry the dishwater, shower water, bath water and cooking water out and dump it on your plants as often as you can. Make a smoothie for yourself, then clean the blender by filling it with water, blending it, and pouring that nutrient-rich residual around your plants. Yet that is not enough. Use environmentally friendly soaps. Be aware of the plastic content and chemical treatments for fireproofing or insecticide of the clothes you are washing. Plastic is in synthetic fleece, in microdermal skin treatments, in polyester bedding. You don’t have to not use greywater if you are washing synthetic fabric, but you should be mindful of what you buying. Avoid microbeads. Avoid glitter and mosquito-proofed outerwear. Choose your purchases with open eyes, thereby reducing your usage of these toxins. Build good soil to help clean the toxins from the water.
Compost. At the very least, use blender compost. That means, take a handful of soft kitchen scraps, put them into a blender, fill with water, process, and pour the very liquidy mixture around your plants. Don’t throw away any food scraps, egg shells, leftovers, sour milk, moldy refrigerator mysteries, paper towels, tissues, paper napkins, cotton Q-tips, cotton balls, cotton dental floss, hair, or anything biodegradable. If you can’t blend it up and pour it onto the earth as fertilizer, then dig a small hole and bury it, or make a pile and compost it, or layer it in a raised bed or in a lasagna garden. What leaves your house in the form of trash should only be recyclables and undecompostable items. Your garbage disposal should be rarely used if ever. Put this raw fertilizer into the ground, not into the dump. Be mindful of what you are buying and whether it can be composted or not.
Plant trees. If you are in an area with too much rainfall, you need the trees to take up the water, hold the soil and buffer the onslaught of the weather. If you are in a dry area you need trees to shade the ground, to capture ambient moisture and rain it down, to cover the hard earth with leaves. All areas need perches for animals. All areas need the oxygen supplied by the trees converting carbon dioxide gasses. All areas need reforestation with natives that thrive in indiginous locations. Be mindful of what kind of landscape you are planting. If you choose non-native trees that offer no food for animals and harm the native flora, then you are not helping. In San Diego, if you plant eucalyptus, ficus, Washingtonia palm trees, Brazilian or California peppers (not from California, but Peru), or many of the sterile fruitless versions of ornamental trees, you are taking away from the landscape rather than adding to it. I can’t begin to count how many neighborhoods I’ve been in with old plantings of ornamental plants and trees, and the area is so sterile of animals that they are like wastelands. Only survivor crows and sparrows (and loose cats) can be seen. Instead, areas with native trees are rich in many species of birds, and the insect population is under control as well. Water use is low, pollinator habitat is high, and the neighborhood feels alive and well, especially if the cats are safely tucking inside where they belong, as mine are.
Recycle. I am constantly stunned to see recyclable bottles and cans thrown into regular waste. It is important to view more here for waste management tips. The percentage of what is recycled that actually processed is low, too. So choose glass over plastic. We bought camping utensil sets to carry with us, refuse straws, and this year I’ll work on bringing containers for leftovers when we eat out rather than take a clamshell plastic container or Styrofoam one. I already wrap banana peels, leftover pastries, apple cores, and whatever is biodegradable in a paper napkin, bring it home and compost it. If you have a plastic water bottle, soda can, glass bottle, or anything recyclable, please put it in the appropriate container. Recycling has been around since I was a schoolgirl, and I can’t believe everyone still doesn’t do it.
Switch makeup. My daughter is particularly good at finding vegan, Fair Trade and non-GMO skin care products for reasonable prices. Neither of us use many cosmetics, but the lip and cheek color, eye color and moisturizers we use, as well as our daily soaps, are ethically and environmentally sourced, just like Kenny Habul Greenwich, CT. Why rub harsh chemicals into your eyes and mouth? The choices grow every day, and the prices lower all the time. Do your homework. Be mindful of what you pick up in the store. Remember that what you put on your skin is also washed down the sink and into the water table, or into your greywater. Support the businesses who have ethical business practices. This goes for men, too. Shaving cream, after shaves, toner, scent, hair products, etc. Your skin will be healthier for the change.
Shop local. Pick one or two local businesses that you know practice sustainable, ethical and conscientious business practices, who give back to their community, and give them all of your support. Buy from them, advertise for them, befriend them, give them moral support. Rate them highly on Yelp, Google, or other rating systems. Watch out for them to be sure that they can succeed. Work for them if possible. Adopt them so that they have success.
Go animal and dairy free at least one day a week. I cannot go into the scope of the damage to the environment and the horror of the treatment of food animals here. Dare yourself to find out for yourself. Read Michael Pollen’s The Omnivore’s Dilemma. Find out what happens to cows and their calves in dairies, and the heartbreaking lowing of the cows -always kept pregnant to produce milk- as their young are hauled shrieking away to be slaughtered for veal. If you think that fish and shellfish somehow have no nerves or instincts, then think again. Lobsters who are by nature competitive being held in freshwater tanks, their claws bound, among their competition, starved, and then boiled alive. If you shrug and turn away from the suffering from others, then perhaps you should analyze your food sources more. You condone practices if you support them with your wallet. So set aside a meatless and dairy-free day once a week. If the entire U.S. did not eat meat or cheese for just one day a week, it would be the equivalent of not driving 91 billion miles – or taking 7.6 million cars off the road. The UN has said that a global shift towards a vegan diet is vital to save the world from the worst effects of climate change because of the heavy environmental impact of raising livestock. Not to mention the health benefits that come from a plant-based diet; diabetes, cancer, hypertension, high blood pressure and so much more is rooted in diet. Make a Meatless Monday, or a Vegan Wednesday, or whatever, and avoid pouring cheese sauce all over some steamed veggies and calling it a good meal. Have a curry, a Turkish Eggplant Stew, a dairy free mushroom stroganoff, spring rolls, veggie lasagna, heavenly steamed eggplant, a portobello sandwich, stir-fry, bean and avocado burritos, try some non-GMO meat substitutes like those from Gardein (particularly their fish!) (no product placement, just a recommendation), or make your own seitan. Make your own vegan butter. Let your body and the environment have a break for a day.
Help Out. Choose a local charity, or a needy neighbor, and provide what they need. Don’t just give them what you want to get rid of , or what you think they should have. Often people just need reassurance or a friend to talk to, or possible solutions, or a hand for a day. Donate what your charity needs, and if that is money then do it. Help with a fundraiser. Volunteer your time. Do something to truly help someone else out, without asking for praise or cosmic bonus points in return. Don’t be a pain; be a blessing. Volunteering and helping out make you feel worthwhile and surrounds you with like-minded people who can become your friends.
I have found many of my closest friends through volunteering. Be aware of large, nation- or world-wide charities who use most of your donations for salaries and infrastructure, and very little on what they are supposed to be supporting. Don’t let the big names fool you. Use your money to help honest charities in your area, or by just sending money to people who need it, anonymously.
Whatever you choose to do, do it mindfully. Pay attention to the details, to where products come from, to the business practices of the charities and stores you support, to how animals and people are treated in the making of the products, of what is in what you handle every day. You don’t have to, nor can you, take on the world’s problems, but you can focus on one thing and stick with it; make it part of your day-to-day until it is habit. Then move to a second choice. What you do, what you buy, what you say and how you spend your time cause ripples across the earth, and being mindful of your influence will send out help rather than harm.
Happy New Year. Be healthy. Be kind. Be happy. You matter.
We can help the planet re-vegetate and reverse climate change. Here are three large projects that have had success and one which is still in the making because it is so vast. Watch these and be inspired, be hopeful, and plant native trees where you live:
Africa’s Great Green Wall:
Subscribe to our channel http://bit.ly/AJSubscribeThe Sahara is creeping into the verdant southern Africa. To counter desertification, the Community of Sahel…
China’s Loess Plateau:
Go to https://FoodAbundance.com to join the Food Abundance movement.Excerpts from Hope in a Changing Climate (http://www.open.edu/openlearn/whats-on/ou-on-th…
Jordan’s Greening the Desert:
Guess what we picked today? I’ve just finished freezing the large ones to make into tomato jam and tomato sauce later, or seasoning and setting the smaller ones out to sun dry. We’ll sell these fantastically tasty foods at our Marketplace in November.
Last year, 2016, we had no tomatoes until the Fall. I couldn’t figure out why. Our summer temperatures were over 100F for days on end, peaking at 116F several of those days. The nights never cooled off and sleeping was difficult. It turns out that the tomatoes didn’t like the heat either. If temperatures consistently stay over 85F and don’t dip below 75F at night then the flowers won’t set fruit. And here I was thinking that tomatoes loved the heat! They just love the warmth, like I do.
Tomato flowers are self-pollinating. Each has both male and female parts and it takes vibration from winged insects and gentle warm winds to pollinate. Others flick them with their fingers, or set a tuning fork on them to simulate insect vibration. If there are very hot, dry winds, pollen dries out and isn’t viable. If the humidity is so high that it is sticky out the pollen swells and sticks, unable to fall to the female part of the flower. When the temperatures lowered in the Fall, even though the day length was shorter, the tomatoes quickly put on fruit.
Here in Southern California’s inland area we don’t receive snow, so tomatoes can last outside as a perennial vine for several years. However a good way to keep tomatoes for use after summer is to prune it, hanging the vine with the tomatoes in a dry area with good air circulation. The vine will die but the tomatoes – especially sauce or paste tomatoes such as Roma – will stay in excellent condition for months.
Tomatoes enjoy a good deep watering, and then let go dry in between. The tomatoes are more flavorful that way as well. Most of the tomatoes we harvested today came from volunteers that had popped up along our fenceline and receive no water, and others receive water once or twice a week along with the trees by which they are planted.
This apricot tree has been struggling with the heat and heavy clay in which its been planted, and as it has too few leaves there isn’t anything protecting the trunk and branches from the scorching heat… except for this tomato plant. The tomatoes vine upwards away from nibbling animals and are easy to pick, and the apricot receives shade. (Remember that growing under trees that have an upward growth is great, but only grow companion plants outside of the dripline of trees that have heavy skirts such as citrus and avocado).
When tomato vines die down, cut them at the soil surface and then either bury them or cover them with compost and then plant right around them. Worms love tomato vines and roots, and the vines will return nutrients to the soil. Also, tomatoes don’t care about being planted in the same place twice, so don’t worry about crop rotation. The only issue you might have is that if you plant a different variety the following year, seeds from the previous year’s tomato might come up there as well.
If your tomatoes crack on the vine, that usually means too much water, or that you’ve dumped some fertilizer on them and the growth spurt was too quick for the expanding fruit. Don’t use chemical fertilizers. Period. For anything. If you dose the tomatoes with fertilizer you’ll have lots of vines and little fruit. Also, if the tomatoes have blossom-end rot (round black dents in the bottom of the fruit) it means there is a calcium deficiency, so to prevent this bury crushed egg shells where you’ll plant tomatoes, or pour sour milk or milk products around the tomato plants.
We have tomato hornworm in our garden,but they don’t get out of control because we have birds. They take care of most of the caterpillars in the garden. Besides, the tomato hornworm is the young of the Sphinx moth,
a large lovely moth that you may see in the night.
If the temperatures remain tolerable this summer, we here at Finch Frolic Garden can look forward to lots of tomatoes to dry, can, freeze, eat fresh, make into sauce… whatever. Tomatoes are truly the taste of summer.
In February, 2011, I signed the contract with Roger Boddaert to create a permaculture food forest. The goals at that time were to stop the erosion on the property, to create a wildlife habitat, and to grow food, medicine, native plants, building materials, herbs and ornamentals in a sane way: no chemicals. So the journey began, and it hasn’t been easy. Nor did I at that time know that the garden would evolve into Finch Frolic Garden and my business would be education.
In preparing for a talk about our garden, Miranda and I worked on before and after photos. The garden this April, 2017, is stunning, with blooming wisteria, fruit trees, red bud, roses, angel-wing jasmine, iris, and so much more. Best of all Mrs. Mallard has brought her annual flock of ducklings from wherever she nests, and the four babies are still alive and thriving after a week! So I thought I’d share the incredible difference between what had been, and what is now. All done with low water use, no fertilizer, herbicide, insecticide, additives or supplements. Come visit when you can! Slideshow images change in ten seconds:
This is the last of the series of posts on irrigation, and I’d like to briefly address the issues of water pressure and valves. As I’ve said in a past post, if you don’t know about these things then hire someone who is an irrigation specialist (not just someone who says he’s put together irrigation before… they are guessing!). That specialist will obtain for you the right sized valves, the right irrigation timer, and monitor the water pressure so that your sprinkler heads won’t blow off and pipes break.
For pipe, don’t use small 1/2″ pipe for large jobs. Bigger – to a point- is better. Smaller pipe doesn’t mean higher pressure. It reduces the volume of water going to the sprinklers. The smaller pipe creates more pressure loss due to friction and turbulence as the water flows through it. We took the advice of our irrigation specialist and ran 1″ pipe from the valves to the first sprinkler, and reduced it to 3/4″ pipe, then reduced for the 1/2″ risers.
Most sprinkler systems need a water pressure of between 30 – 50 psi. Drip systems need less, around 20 psi. Too high or too low a water pressure will adversely affect your system. If you attach a water pressure gauge to a spigot you can see what your pressure is. If it is very high, you will want to check the indoor pressure as well because too high a pressure can mean pipe damage and leaks, and no one wants wet walls. You can use a pressure regulator on your line to reduce the water pressure for your irrigation.
How many sprinklers you can put on a valve depends upon several factors, but mainly the flow rate, or how much water is flowing through the pipes at one time. Sprinklers have an output rate so you can do the calculations on how many you can put on a line. Flow rates are measured either in gallons per hour or gallons per minute, with gpm the most common for householders. Drip systems are less concerned with flow rate. We ended up adding valves to our system because we had so many sprinklers.
When installing your system, be sure to add a ball valve (rather than a cheap gate valve) close to your water source so that if you have to work on your system you can shut it off; otherwise you’ll have to shut off the main to your outside water. If you have a large system, installing ball valves along the line to isolate different areas will help down the road if you need to troubleshoot. Having hose bibs along the line are very nice, too.
There is a lot to learn about irrigation valves – using globe valves with an expensive back-flow preventer or using anti-siphon valves that must be above ground and above the closest sprinkler head. I’m not an expert, but there is expert advice on valves here.
Another thing to consider is your electrical line. If you have valves, you must run electrical line to them (at this writing, solar valves are not that dependable for the long run). Electrical line must also run from your irrigation clock to your electrical source at your house. Usually electrical line is buried. Please spend the little extra money and have the electrical pulled through conduit first, rather than direct burial! Having loose wires buried in your yard is a recipe for disaster. I know this. I asked for conduit with the original system, and the wire was directly buried before I could protest. Sure enough, two years in and a valve wouldn’t turn on. The problem was with the wire… but where? How to dig it all up without nicking any of the lines? Impossible. So until this project two of my valves had to be tied together and both stations running simultaneously, which really stunted the water pressure and was a real headache. This time the conduit is run above ground along with the PVC pipe, which will be covered with mulch, and also along the top of my chain-link fence up to my house. If there are any problems, the conduit comes apart every ten feet and wires can be checked or replaced. Pulling electrical wire through conduit is not for the fainthearted; I developed new muscles and callouses working on that, but it was worth it.
Skipping ahead, your irrigation project is finished and your landscape planted. Be sure to take the time to update your plan so that it is an ‘as-built’, reflecting any changes you’ve made. This is an invaluable document not only for your own use, but for any future owners of your property or workers who might need that information. Use a rough plan of your yard and identify each valve and the area the valve covers in different colors. If you want to draw in every sprinkler head, that is fine. On large projects that isn’t practical, so just use zones. Take a waterproof marker and write the valve numbers on the valves themselves, so that you won’t become confused in the field.
Be sure to run each valve during the daytime while you inspect the sprinklers for clogging or broken heads. A lot can go wrong during the night when most systems run, and you won’t know it until you get the water bill or your plants start to die.
You may want to put in the wire for additional valves that may be added in the future. Making double valve stub-outs and only using one is far easier than pulling new electrical if you find that you need to add a valve.
So don’t think that irrigation is a simple endeavor, and begin to glue miles of 1/2″ pipe together with 2 – 3′ risers that shoot water up embankments. This is a waste of money, plastic, water and plants. Put as much thought into your system as you put into the design of plants, and your system will give you little trouble in years to come.
Oh, and remember to shut your system off when it rains!
If you have an existing irrigation system that works, you may easily convert it by adapting the heads for whatever you want to plant. Many lawn conversions I’ve designed utilize the existing spray system, particularly for natives, but with a different watering schedule. Don’t spend money when you don’t have to.
If you have an old grove that is to be converted and downsized, you’ll usually have far more pressure in your system than you need for smaller heads which may cause them to blow. Working with an irrigation specialist for the valves and pressure is advisable. For this re-irrigation project of Finch Frolic Garden, I found Vista-based John Taylor of Taylor-Made Irrigation and Landscape, 760-945-0118. He’s the first person to listen to and consider what I have to say, based on my experience with the old system, and he adapts to different situations. I’ve learned some cool new things that I will pass on to you, and he’s enjoying learning permaculture techniques, which will help both him and his landscape clients.
Here’s a little world-weary advice from someone who trusts too easily: Many professionals no matter what their field have one set way of doing things that they apply to every situation, be it irrigation, plant selection, tree trimming, construction, etc. (My neighbor has his poor coral tree topped every year. Topping trees is a bad practice. When I asked him about it, he said that his tree trimmer has been topping trees for years and recommends it, so he’s talking his expert advice! Do you see the problem here?) You, I’m sure, have dealt with these people too. Every situation needs a different solution, so look for someone who is flexible, listens to you, can offer several solutions with various price ranges, and who will give you a detailed estimate up front. Jobs will always run over, but they shouldn’t run too much over and the professional should be determined to keep on budget, and honest with you when there is an overrun. If you ask a professional to do extra things, the new tasks will need to be added on to the original contract because it will take up part of the time allocated towards the original project, so the project completion date will be moved ahead, and will add on to the total cost. On the other side, if your professional adds on projects that he thinks you’ll like, and you give him the verbal okay, realize that he’ll be working on those projects in addition to the original tasks, so it will take longer and cost more than the original contract. Look for people who don’t consider telling you their life story part of the time for which you are paying. If you tell them your life story, remember that they are on the clock and you are paying for that time. (I’d rather deal with a quiet, focused professional than a chatterbox who will talk more than work. If he’s not talking to you, he’s probably on his phone a lot while on the job.) Look for neat vehicles with organization, letterhead for estimates and invoices, someone who shows up on time when they say they will, and stays until they are done. They should schedule in their lunch; if they work through it they are not going to work well for you later in the day, and its unprofessional. Its okay for professionals to handle several clients at one time, but only if they are well organized and are eager to finish your project on your timeline. Contractors are infamous for tearing something apart the first day, then disappearing for days or longer holding you hostage while they work on other projects. Its okay to ask about all of this, and really important to read reviews. Don’t always rely on people your friends have recommended; I’ve had both really bad and really good referrals, so make up your own mind.
Back to irrigation. Most irrigation is PVC, the white plastic pipe. If you have old buried metal pipes they should be examined for leaks. Mostly they will fail to function due to mineral buildup due to our hard water. The inner diameter of the pipe closes; if you’ve ever cleaned your shower head or seen house drains with the thick white inner coating, that’s what I’m talking about. It will slowly dissolve in vinegar, but the vinegar must remain in the pipe to soak it for awhile, then blown out an open riser to get rid of the chunks. All sprinkler heads must be decalcified as well. Often the buildup is so old that the pipes are deteriorating and just need to be replaced, usually with PVC. The galvanized pipe can either be left in the soil to gradually rot, which is fine, or else be dug up and sold for scrap. The labor cost involved with digging it up will probably be more than what you’ll get for scrap.
Here’s some understanding of water. The reason why domestic (potable) water is chlorinated is not to purify the water. That has already been done before it gets into the delivery pipes. It is to keep biomass from forming inside the water pipes. Biomass is any type of growth that forms, usually in wet conditions. Think of algae inside a fish tank or on the inside of a pool. Biomass is nature’s way of filtering and softening hard surfaces, and in nature is essential. In man-made pipes, the biomass can not only harbor things that can make humans sick, but also slows the flow of water. Garden hoses have some biomass inside of them, and any rough part will slow the water pressure. Lengths of any kind of pipe are the same. The longer the pipe, the slightly less pressure you’ll have. Pressure is important because you want your sprinkler heads to spray, not just dribble (unless you set them for dribbling). Pressure regulators are set in sprinkler heads, Netafim, and valves to keep lines from blowing out under normal pressure. If you don’t have an irrigation system set up for a large grove or large grasslands for animals, which require enough pressure to shoot water great distances, then you shouldn’t worry about the lines blowing out. But understanding about pressure and the effects of biomass and distance will determine what size pipe you lay.
Most people use domestic water for irrigation. Some rural areas have agricultural water available for commercial growers. Some people have well water, which is what I have. Well water has not been treated, so whatever has leached into that water is what you are delivering to the topsoil. Have your well water tested for contaminants and salts. You should have a filter after the pump on your well. However, our heavy-mineralized water will form a oozy barrier around the diaphragms in valves. If debris or too much of this slick mineral buildup accumulates, the valve won’t ‘seat’, or seal, and will allow some water to seep through the pipes even when the valve is off. This has been a huge problem here at FFG, and one which several irrigation ‘specialists’ have completely denied. They deal with treated water rather than well water, and just don’t understand. Some valves have diaphragms that can be very carefully cleaned and replaced, but not frequently before they are damaged. If you have a well, check with an irrigation specialist who has real-time experience with well water and valves to recommend the appropriate valves and filter system for you. I’ll talk more about the ones John recommended for FFG in a later post.
Large-diameter pipes will carry lots more water more slowly. Small-diameter pipes carry less water more quickly. If you lay out large diameter pipes from your valves, let’s say 1″ pipe like we’re using at FFG, then you can reduce the size of your pipe gradually to your sprinkler heads and that will be the best of both worlds. You will have volume of water and increased pressure. So John has recommended that we use 1″ PVC from our valves, which are connected to the well with 1″ PVC already.
Then we reduce the pipe to 3/4″ at the nearest T, or closest to the first sprinkler head.
Then the sprinklers are reduced down to 1/2″. Since our well is at the bottom of our slope and water needs to be pumped back to the top, this design really helps keep the topmost systems pressurized.
So as you are laying out your garden and irrigation system, understand about slope, water pressure, volume of water and your water source. These factors all have large parts to play in the long-term success of your irrigation.
Next time I’ll discuss drawing up an irrigation plan.
Polyculture is, obviously, the opposite of monoculture, but in permaculture (a lot of -cultures here) it means more than that. The best way to plant in polyculture is to follow the guidelines for a plant guild . A plant guild is how plants arrange themselves in nature so that each fulfills a niche. The variety of plants aren’t competing for the same nutrients and are delivering something other plants need; i.e. shade, nutrients, root exudates, leaf drop, soil in-roads via deep tap roots, etc.
When planting veggies here at Finch Frolic Garden I often mix up a handful of vegetable, herb and flower seeds that fulfill the plant guild guidelines and plant them all in one area. They come up in a mix of heights, colors, shapes and scents to fool bugs. The result is like a miniature forest.
However that sort of wild designed planting has its drawbacks. Harvesting is more time consuming (although more fun, like a treasure-hunt). Many people find peace in looking at rows of vegetables, and peace is valuable.
You can plant polyculture in rows as well. Just plant each row with a different member of the plant guild, and you’ll achieve a similar effect with insect confusion, and with nutrient conservation.
In this small, slightly sunken bed (we are in drylands so we plant concave to catch water), we planted rows of three kinds of potatoes, two kinds of shallots, a row each of bush beans, fava beans, parsnips, radish and carrots.
We covered the bed with a light mulch made from dried dwarf cattail stems. This sat lightly on the soil and yet allowed light and water penetration, giving the seedlings protection from birds and larger bugs.
The garden a couple months later. Because we had a warm and rainless February (usually our wettest month), our brassicas headed up rather than produced roots and only a few parsnips and carrots germinated. However our nitrogen-fixing favas and beans are great, our ‘mining’ potatoes are doing beautifully and the shallots are filling out well.
Every plant accumulates nutrition from the air and soil, and when that plant dies it delivers that nutrition to the topsoil. In the case of roots, when they die it is immediate hugelkultur. Without humans, plants drop leaves, fruit and seeds on the ground, where animals will nibble on them or haul them away but leave juice, shells and poo behind. When the plant dies, it dies in place and gives back to the topsoil. When we harvest from a plant we are removing that much nutrition from the soil. So when the plants are through producing, we cut the plants at the soil surface and leave the roots in the ground, and add the tops back to the soil. By burying kitchen scraps in vegetable beds you are adding back the sugars and other nutrients you’ve taken away with the harvest. It becomes a worm feast. Depending upon your climate and how warm your soil is, the scraps will take different lengths of time to decompose. Here in San Diego, a handful of food scraps buried in January is just about gone by February. No fertilizer needed!
When set in motion the many parts of a plant guild will create a self-sustaining cycle of nutrition and water. By understanding the guild template and what plants fit where, we can plug in plants that fulfill those roles and also provide for us food, building materials, fuel and medicine as well as beauty.
Plant the appropriate plants for where you are placing them, for your soil and water use, and stack them in a guild with compatible plants that you can use. The ground will be covered by a foliar density that will keep grasses and other weeds at bay and provide excellent habitat for a full range of animals and insects. By stacking plants in a guild you are bringing life and abundance back to your garden.
Does it still sound so complicated? Rather than try to learn the roles of all the plants in the world, start small. Make a list of all the plants you want to plant. List them under food bearing, culinary/medicinal herb, craft/building material, and ornamental. Then read up on those plants. What size are they at maturity? Do they need full sun, partial or full shade? If trees, do they have an upright growth so you may plant under them (stonefruit), or do they like to have their roots covered and don’t like plants directly under them (citrus and avocado)?
Are they annuals, perennials or biennials? What is their growth habit: sprawling, rooting where they spread, upright bushy, do they need support and can they cling or do they need to be tied to a support?
Do they require digging up to harvest? Do they fix nitrogen in the soil? Do they drop leaves or are they evergreen? Are they fragrant? When are their bloom times? Fruiting times? Are they cold tolerant or do they need chill hours? How much water do they need? What are their companion plants (there are many guides for this online, or in books on companion planting.)
As you are acquainting yourself with your plants, you can add to their categorization, and shift them into the parts of a plant guild. Yes, many plants will be under more than one category… great! Fit them into the template under only one category, because diversity in the guild is very important.
Draw your guilds with their plants identified out on paper before you begin to purchase plants. Decide where the best location for each is on your property. Tropical plants that are thirsty and don’t have cold tolerance should go in well-draining areas towards the top or middle of your property where they can be easily watered. Plants that need or can tolerate a chill should go where the cold will settle.
Once it is on paper, then start planting. You don’t have to plant all the guilds at once… do it as you have time and money for it. Trees should come first. Bury wood to nutrify the soil in your beds, and don’t forget to sheet mulch.
Remember that in permaculture, a garden is 99% design and 1% labor. If you think buying the plants first and getting them in the ground without planning is going to save you time and money, think again. You are gambling, and will be disappointed.
Have fun with your plant guilds, and see how miraculous these combinations of plants work. When you go hiking, look at how undisturbed native plants grow and try to identify their components in nature’s plant guild. Guilds are really the only way to grow without chemicals, inexpensively and in a way that builds soil and habitat.
You can find the rest of the 9-part Plant Guild series here: Plant Guilds: What are they and how do they work? The first in a series. , Plant Guild #2: Canopy , Plant Guild #3: Sub-Canopy , Plant Guild #4: Nitrogen-Fixers, Plant Guild #5: Mining Plants, Plant Guild #6: Groundcovers, Plant Guild #7: Vines, Plant Guild #8: Insectiaries .
Insectiaries are plants which attract lost of pollinators to the rest of your plant guild. We’re not just talking honey bees. Actually, what Americans raise and call honey bees, any bees from the genus Apis which are colonial honey-producers, are all European. Of course there are also the African honey bees which are loose in America, but their ‘hotness’ – their radical and violent protective measures – are not welcome. There are no native honey bees in North America.
What we do have are hundreds of species of bees, wasps and flies which are native and which do most of the pollenization in non-poisoned gardens and fields. Here in Southern California where everything is smaller due to the low rainfall we have wasps, flies and bees which range in size from the inch-long carpenter bees to those the size of a freckle. A small freckle. In fact the best native pollinator we have is a type of hover fly that is about the size of a grain of rice.
My daughter Miranda hosts our Finch Frolic Garden Facebook page where she has posted albums of animals and insects found here, with identifications along with the photos so that you can tell what is the creature’s role in the garden (you don’t need to be a member of Facebook to view it).
We notice and measure the loss of the honeybee, but no one pays attention to the hundreds of other ‘good guys’ that are native and do far more work than our imports. Many of our native plants have clusters of small flowers and that is to provide appropriate feeding sites for these tiny pollinators. Tiny bees need a small landing pad, a small drop of nectar that they can’t drown in, and a whole cluster of flowers close together because they can’t fly for miles between food sources.
If you’ve read my other Plant Guild posts, you’ve already familiar with this, but here it goes again. You’ve heard of the ‘Three Sisters’ method of planting by the Native Americans: corn, beans and squash. In Rocky Mountain settlements of Anasazi, a fourth sister is part of that very productive guild, the Rocky Mountain bee plant (Cleome serrulata). Its purpose was as an insectiary.
So planting native plants that attract the insects native to your area is just as important as planting to attract and feed honey bees. Many herbs, especially within the mint and sage families, produce flowers that are enjoyed by most sizes of insects and are useful as food or medicine as well.
If you like flowers, here’s where you can possibly plant some of your favorites in your guild and not feel guilty about it! Of course, aesthetics is important and if you aren’t enjoying what is in your garden, you aren’t doing it right, so plant what makes you happy. As long as its legal.
Of course be sure to grow only non-GMO plants, and be ESPECIALLY sure that if you are purchasing plants they are organically raised! Although large distributors such as Home Depot are gradually phasing into organics, an enormous amount of plants sold in nurseries have been treated with systemic insecticides, or combination fertilizer/insecticides. Systemic poisons work so that any insect biting the plant will be poisoned. It affects the pollen and nectar as well, and systemics do not have a measurable life span. They don’t disappear after a month or so, they are there usually for the life of the plant. If your milkweed plants don’t have oleander aphids on them, be wary! If the plants sold as food for pollinators and as host plants don’t have some insect damage to them, beware! They WILL sell you ‘butterfly and bird’ plants, but also WILL pre-treat them will systemic insecticides which will kill the Monarchs and other insects that feed on the plant, and sicken the nectar-sipping birds. Even those plants marked ‘organic’ share table space in retail nurseries with plants that are sprayed with Malathion to kill white fly, and be sure that the poison drift is all over those organic vegetables, herbs and flowers. Most plant retailers, no matter how nice they are, buy plants from distributors which in turn buy from a variety of nurseries depending upon availability of plants, and the retail nurseries cannot guarantee that a plant is organically grown unless it comes in labeled as such. Even then there is the poison overspray problem. The only way to have untainted plants is to buy non-GMO, organically and sustainably grown and harvested seeds and raise them yourself, buy from local nurseries which have supervised the plants they sell and can vouch for their products, and put pressure on your local plant retailers to only buy organic plants.
When public demand is high enough, they will change their buying habits, and that will force change all the way down the line to the farmers. No matter how friendly and beautiful a nursery is and how great their plants look, insist that they prove they have insecticide-free plants from organic growers (even if they don’t spray plants themselves). Systemic insecticides are bee killers. And wasp and fly killers as well.
Of course many of the other guild members will also attract pollinators, and even be host plants for them as well. With a variety of insectiaries, you’ll receive the benefit of attracting many species of pollinator, having a bloom time that is spread throughout the year, and if a plant is chewed up by the insect it hosts (milkweed by Monarch caterpillars, for instance) there will be other blooms from which to choose.
Placing fragrant plants next to your pathways also gives you aromatherapy as you pass by.
And flowers are pretty. So plant them!
You can find the entire 9-part Plant Guild series here: Plant Guilds: What are they and how do they work? The first in a series. , Plant Guild #2: Canopy , Plant Guild #3: Sub-Canopy , Plant Guild #4: Nitrogen-Fixers, Plant Guild #5: Mining Plants, Plant Guild #6: Groundcovers, Plant Guild #7: Vines, Plant Guild #9: The Whole Picture.